Dustin Minton Returns to Restaurants with Henry+Horne

Dustin Minton

Tempe, Ariz.-based Henry+Horne (FY18 net revenue of $27 million) announces that Dustin Minton has been admitted to the partnership and will team up with the head of the restaurant niche to grow the practice throughout the U.S.

Minton specializes in assurance services for restaurants as well as consulting on best practices related to internal controls, benchmarking, franchising, corporate structures, financing options and growth strategies.

Before joining Henry+Horne, he was a partner and co-leader of the national restaurant industry group at Chicago-based BDO USA (FY18 net revenue of $1.46 billion), which in 2014 acquired Cleveland-based SS&G Inc., where Minton served as co-director of restaurant services.

Minton is returning to public accounting after a five-month sabbatical. An avid global traveler, he took time off to visit six continents (he’s already been to Antarctica).

“Henry+Horne is a great match culturally and reminds me of my time at SS&G. The firm presented a great opportunity for me to jump back in and still get to focus exclusively on restaurants with a firm that’s totally committed to the industry,” Minton says.

Henry+Horne specializes in a range of services for restaurants including compiled, reviewed and audited financial statements; tax planning and preparation services; accounting services; consultation services for interpreting financial statements; mergers and acquisitions; assistance with financing transactions; best practices relating to internal controls, benchmarking and growth strategies; and wealth management.